A rich Tomato Ketchup, packed with flavour but without hard-to-digest ingredients such as onion and garlic. It’s ideal for dipping home-cooked food.
Bay’s Kitchen condiments are all Low FODMAP, Gluten Free, Dairy Free and Vegan!
- Certified by Fodmap Friendly (20g serve)
- Certified Gluten Free and Dairy Free
- Suitable for vegetarians and vegans
- No onion
- No garlic
Nutrition Per 100g
of which Saturates 0.1g
of which Sugars 18g
Low FODMAP* Info per 100G
Total Fructans** 0.2g
GOS** < 0.1g
Lactose < 0.1g
Mannitol*** < 0.1g
Sorbitol*** < 0.1g
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP
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