Bay’s Kitchen condiments & chutneys are all Low FODMAP, Gluten Free, Dairy Free & Vegan!
The Spicy Tomato Salsa tastes fresh with the perfect blend of flavour and spice. It works perfectly with fajitas, tacos, nachos and more of your favourite Mexican dishes
200g jar, Low FODMAP Certified for 30g serve.
Ingredients
Tomatoes (48%), Red Peppers, Water, Tomato Puree (5%), Cornflour, Dextrose, Coriander, Chives, Concentrated Lime Juice, Salt, Dried Red Chillies, Oregano, Cayenne Pepper, Cumin.
Certified Low FODMAP For 30g serve.
Gluten & Dairy Free Certified, Vegan Approved.
No Onion, No Garlic and no other high FODMAP ingredients.
For allergens, see ingredients in bold.
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutrition Facts
Nutrition Per 100g
Energy               168kJ/40kcal
Fat                   0.3g
of which Saturates    0.1g
Carbohydrates        8.7g
of which Sugars       5.6g
Fibre                 1.6g
Protein               1.2g
Salt                  0.72g
Low FODMAP* Info per 100G
Total Fructans**Â Â Â Â Â Â 0.2g
GOS**Â Â Â Â Â Â Â Â Â Â Â Â Â Â < 0.1g
Fructose              1.8g
Glucose               3.2g
Lactose             < 0.1g
Mannitol***Â Â Â Â Â Â Â Â Â < 0.1g
Sorbitol***Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â < 0.1g
** Galacto-oligosaccharides (GOS) and Fructan total < 0.4g/serve to be Low FODMAP. *** Sorbitol and Mannitol total < 0.5g/serve to be Low FODMAP
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