The Great British Bakery – Double Chocolate Cookies

Ingredients

plain chocolate 25% [ sugar, cocoa mass, cocoa butter, emulsifier: lecithin (sunflower)], wheat flour, milk chocolate 25% [sugar, whole milk powder, cocoa butter, cocoa mass, lactose (from milk), whey powder (from milk), emulsifier: lecithins (sunflower)], sugar, vegetable fat (palm oil, rapeseed oil), oat flour, potato starch, pasteurized egg mass, skimmed milk powder, whole milk powder, glucose-fructose syrup (from wheat), raising agent: ammonium carbonate, salt, flavour.

The product may contain: peanuts, other nuts, sesame seeds.

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.