No products in the cart.

1-to-1 Gluten Free Baking Flour


Our upcycled flours help you fight climate change from your kitchen. Doing good has never tasted this delicious.

SKU:RM002 Categories:, Tags:, ,

In stock

Made with Japanese superfood organic okara (oh-kar-ah) flour, this sustainable gluten-free blend is packed with fiber and protein. Use as a 1-to-1 substitute in all of your favorite baked goods – from cookies and cakes to biscuits and scones. Gluten-free baking just got better!

Additional information

Food Category

Vegan, Gluten Free


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

🥳 Next day delivery, order before 2pm (Mon till Thurs) | 🤩 Free Delivery on orders over £25